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With an instantaneous boost of the zingy breakfast fruit on first sniff, you get both the bitter oils but also the classic sharp tang on the tongue too.
Alongside that there are complex vegetal tones and a dry hop finish. These bitters are best friends to Gin, Vodka, Blanco Tequila and light Rum and are a wonderful ingredient for citrus-heavy drinks that may otherwise taste excessively sweet.
Our bitters are created from only natural botanicals and local fruit. Add a dash or two to your favourite cocktail to add complexity.
Directions: Shake before each use, 2 - 4 dashes per MIX!