The Eye of Round roast is a lean, yet very flavourful cut that is best prepared slow cooked or roasted. Can also be cut into steaks which are ideal for marinating then grilling or skillet cooking.

[1] Eye of Round Roast typically weighs approx. 3 lbs

Product weights are approximate, and can vary slightly. All products are delivered frozen.

Winners beef is raised on our family farm located in the heart of the Fraser Valley without the use of hormones or steroids, and fed locally grown forages.