FROZEN | Dairy | Gluten - Free

This is the Doukhobor style borscht that started us off & is still our most popular soup today! Everyone loves this humble soup & our doors must always be locked during our production runs in order to keep our neighbours away!

Serving Suggestion: Top with a dollop of sour cream & fresh dill

Ingredients
Filtered Water
Potatoes
Cabbage
Carrots
Tomatoes (citric acid)
Onions
Cream
Green Peppers
Sour Cream
Butter
Juice from Beets
Sea Salt
Spices

MAY CONTAIN TRACE AMOUNTS OF NUTS

Directions: Thaw, heat and hold at 60C (do not add water)
Recommended: add 1/3 cup of cream per soup