Rice with Squid and Prawns - 600 G

Pantry | Frozen Meals





An Italian take on the Paella, our seafood risottos is packed with peas, grilled bell peppers, squid, and shrimp. Excellent with a drizzle of extra virgin olive oil and cracked black pepper and/or chili flakes.

Precooked Rice (Water, Rice, Salt, Turmeric), Precooked Mussels, Crushed Tomatoes, Precooked Squids, Precooked Shrimps, Precooked Peas, Tomatoes, Clam Broth (Clam Broth, Water), Grilled Bell Peppers, Grilled Courgettes, Precooked Cuttlefish, Onion, White Wine, Wheat Starch, Salt, Garlic, Extra Virgin Olive Oil, Sunflower Seed Oil, Anchovies in Oil (Anchovies, Sunflower Seed Oil, Salt), Chili Pepper, Natural Flavouring

Contains: Wheat, Fish, Mollusks, Shellfish

Rice with Squid and Prawns 600 grams - Double Portion Size


  1. Heat 2 tablespoons of oil in a non-stick pan.
  2. Pour frozen contents into the pan and add 220 ml of boiling water.
  3. Cover with a lid and cook over medium-high heat (1500W) for 10 minutes, stirring occasionally.

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