Lower layer of sweetened gluten free bannock topped with our own blueberries and a brown sugar gluten free oatmeal crumble topping. Serve warm with ice cream, whipped cream or cream.

Approx. 6" x 6" serves 2 large desserts or 4 small serving size.

Best heated in oven.
Ready to eat, room temperature or warm.
Keeps in fridge for 2 weeks.
Freezes well (take out as needed)

Ingredients:
Gluten Free Flour
Gluten Free Oats
Baking Soda
Salt
Canola Oil
Water
Sugar
Blueberries

Cross Contamination Risk.
Prepared in a facility that uses wheat ingredients. May contain traces of wheat