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This beautiful, fruit fused vinegar has everything you would expect from ripe Italian figs blended with our Traditional 18 Year Style dark balsamic base-
Sweet, sour and jammy notes of red fruit, ripe Italian fig and a hint of plum.
 Fig Infused 18 Year-aged Traditional-style Dark Balsamic Vinegar– 200 ml
Rectified Grape Must
Red Wine Vinegar
Contains naturally occurring sulfites
Country of Origin: Modena, Italy
Pairing: This is a classic Mediterranean flavour, pair with EVOO, any of our Citrus Infused Olive Oils and Black Truffle Olive Oil for bread dipping extraordinaire.